100 Medicinal Plants And Their Usages - 101medicalherbs.com

100 Medicinal Plants And Their Usages


100 medicinal plants and their uses

Everywhere we look these days it seems that we can find the newest and most popular medicinal plants. This is not a coincidence. The popularity of some of these plants are on the rise, due to new research revealing their healing power. Also, the more effective and natural way to treat illnesses has pushed these plants into the forefront. In this article we will look at some of the uses and benefits of some of these plants.

Health Benefits Of Broccoli

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A lot of us now know that broccoli is healthy. It is high in beta-carotene, which is the same thing that gives carrots their color. But, did you know that broccoli has been used in medicine throughout the years? And, it is one of the most common medicinal herbs in Eastern Medicine. Ancient Egyptians used it for nausea, while the Hindus of India used it for constipation, and the Chinese use it for everything from a cool tonic to an expectorant.

We should probably start with cucumbers. Cucumbers have been used for centuries as a natural cure for dehydration, skin problems, wounds, and a whole host of other things. They are so versatile that you can use them for just about anything. However, the most common use is to help alleviate the symptoms of high blood pressure. There are now commercial products available.

Aloe Vera

Aloe Vera has also been used as a medicinal plant with various medicinal uses. It can help relieve burns, reduce swelling and inflammation, and soothe burns. Aloe Vera is now grown in herb gardens all over the world.

Artichoke is another tasty, but medicinal herb. It can be used for heartburn and indigestion as well as other digestive issues. Artichoke is also a favorite of chefs because it is naturally fragrant and sweet.

For some people, garlic can help lower cholesterol levels. It can also help prevent diarrhea, strengthen the heart and lungs, treat nausea and vomiting, and reduce fever. Garlic is popular in Asian cuisines, too. There are many garlic cookbooks, and a number of Chinese herbalist use garlic in their remedies.

Ginger

Ginger has also been used as a medicinal plant for ages. It can treat colds, coughs, and influenza. In fact, it is so useful that the medical field refers to ginger as “The Great Healer”. Ginger is also used in many culinary preparations, such as in Chinese cooking.

As you can see, there are many medicinal plants that have been around for a very long time. Some of them are more useful than others, but all of them have their place in the medicinal world. There are many types of herbs that have both medicinal and culinary purposes. Each one has its own set of skills as well as uses. The best thing about these plants is that they are not only beneficial to humans, but also to animals, crops, and other things.

Final Words

A few of the medicinal plants found in nature fall into this second category. Examples of these plants include camellia sinensis, echinacea, ginseng, gingko biloba, he shou wu, linear davidii, meadow rue, milk thistle, motherwort, paeoniae scleroderma, rose hip, and wool astragulus. These plants can be used for disease prevention, for strengthening the immune system, and for promoting wellness. As you can see, the medicinal uses of plants go far beyond just being plants used to cure us of things like coughs, colds, flu, and other common ailments.

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